Wednesday, 30 June 2010

[L199.Ebook] PDF Ebook TED Talks: The Official TED Guide to Public Speaking, by Chris Anderson

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TED Talks: The Official TED Guide to Public Speaking, by Chris Anderson

"Catnip for all the TED fans out there." —Publishers Weekly

"Unimpeachably practical . . . A handy guide for novice and moderately experienced speakers." —Kirkus Reviews

"Anderson shares the secrets behind the best TED presentations." —Booklist

Since taking over TED in 2001, Chris Anderson has shown how carefully crafted talks can be the key to unlocking empathy, spreading knowledge, and promoting a shared dream. Done right, a talk can electrify a room and transform an audience’s worldview; it can be more powerful than anything in written form.

This “invaluable guide” (Publishers Weekly) explains how the miracle of powerful public speaking is achieved, and equips you to give it your best shot. There is no set formula, but there are tools that can empower any speaker.

Chris Anderson has worked with all the TED speakers who have inspired us the most, and here he shares insights from such favorites as Sir Ken Robinson, Salman Khan, Monica Lewinsky and more — everything from how to craft your talk’s content to how you can be most effective on stage. This is a must-read for anyone who is ready to create impact with their ideas.

  • Sales Rank: #1006414 in Books
  • Published on: 2016-05-03
  • Released on: 2016-05-03
  • Formats: Audiobook, MP3 Audio, Unabridged
  • Original language: English
  • Number of items: 1
  • Dimensions: 6.75" h x .50" w x 5.25" l,
  • Running time: 8 Hours
  • Binding: MP3 CD

Review
“This is not just the most insightful book ever written on public speaking-it’s also a brilliant, profound look at how to communicate. If you ever plan to utter a sound, this is a must-read. It gives me hope that words can actually change the world.” (Adam Grant, Wharton professor and New York Times bestselling author of GIVE AND TAKE and ORIGINALS)

“The TED Talk may well be the defining essay genre of our time: what the pamphlet was to the 18th-century, and the newspaper Op-Ed was to the twentieth. TED Talks is the guidebook to this new language, written by the man who made it into a global force.” (Steven Johnson, bestselling author of HOW WE GOT TO NOW)

“[Anderson] covers important topics such as making a personal connection with audiences, explaining complicated subjects to laypeople, priming people to accept counterintuitive ideas, and cultivating a sense of showmanship. . . . This is an invaluable guide to effective presentations, and catnip for all the TED fans out there.” (Publishers Weekly)

“This is a must read for anyone who presents.” (cbc.ca)

“For anyone who’s got a story to tell, or an audience they want to engage—this book is a must-read.” (Forbes)

From the Inside Flap
For anyone who has ever been inspired by a TED Talk ...

This is an insider s guide to creating talks that are unforgettable.

Since taking over TED in the early 2000s, Chris Anderson has shown how carefully crafted short talks can be the key to unlocking empathy, stirring excitement, sharing knowledge, and promoting a shared dream. Done right, a talk can electrify a room and transform an audience s worldview; it can be more powerful than anything in written form.

This book explains how the miracle of powerful public speaking is achieved, and equips you to give it your best shot. There is no set formula; no two talks should be the same. But there are tools that can empower any speaker.

Chris Anderson has worked behind the scenes with all the TED speakers who have inspired us the most, and here he shares insights from such favorites as Sir Ken Robinson, Amy Cuddy, Elizabeth Gilbert, Salman Khan, Dan Gilbert, Monica Lewinsky, and dozens more everything from how to craft your talk s content to how you can be most effective on stage. This is the 21st century s new manual for truly effective communication, and it is a must-read for anyone who is ready to create impact with their ideas.
"

From the Back Cover
Applause from TED Speakers

This is not just the most insightful book ever written on public speaking it s also a brilliant, profound look at how to communicate. If you ever plan to utter a sound, this is a must-read. It gives me hope that words can actually change the world.
Adam Grant, Wharton professor, author of Give and Take and Originals

Nobody in the world better understands the art and science of public speaking than Chris Anderson. He has nurtured, coaxed, and encouraged so many speakers over the years (myself included) helping us to bring forth our very best performances onstage, even when we were at our most nervous and overwhelmed. He is the absolutely perfect person to have written this book, and it will be a gift to many.
Elizabeth Gilbert, author of Eat, Pray, Love and The Signature of All Things

The TED Talk has reinvented the art of rhetoric for the twenty-first century. Goodbye to windy academese, scientific gobbledygook, pompous moralizing, PowerPoint chloroform we now know that ideas worth spreading can indeed be spread far and wide, and with clarity and panache. This book may restore rhetoric to its time-honored place as one of the essential skills of an educated citizen.
Steven Pinker, Harvard professor, author of How the Mind Works and The Sense of Style

Here for the first time, Chris Anderson and the TED leadership team set out all they ve learned about the dos and don ts of public speaking. Is there a single recipe for a great speech? Of course not. But there are some essential ingredients, which the TED team presents here with concision, verve, and wit (which are also some of the ingredients). An inspiring, contemporary guide to the venerable art of oratory.
Sir Ken Robinson, education reformer, author of Creative Schools


"

Most helpful customer reviews

131 of 136 people found the following review helpful.
Painless Learning for Great Public Speaking
By JamesMcRitchie
TED Talks reminds me a little of a book I read decades ago… Bobby Fischer Teaches Chess. As I read that book I kept thinking, yes, interesting idea – and another. When I finished, I thought ok good pointers but will it make any difference? Then I played someone who I had never won against in dozens of opportunities and I beat them.

Bobby Fischer’s book was one of the first popular books I read that used programmed learning… stepping the reader through a series of painless exercises. I’ve also seen that technique also used in a book that teaches math by setting up the problems faced by Euclid, etc. and giving readers enough clues so they too can reach their own aha moments.

While TED Talks doesn’t use programmed learning, it is very painless reading, packed with lots of good ideas. You may not come away and be able to deliver a TED Talk right away but you will come away with at least several new ideas on how to improve your ability to get your message across in group settings.

Anyone who has seen several TED Talks knows there is no one way to deliver the talks but the book has plenty to say about what generally doesn’t work and what does. I’ll just hit on a few that struck me as helpful:

• Don’t give a sales pitch. The speaker’s job is to give to the audience, not to take.
• Sometimes it takes a little demolition before changing minds. Example: In ancient societies, a third of men died violent deaths. Modern media plays up violence because that’s what sells.We've changed. After crushing their stereotypes, now you can go onto your points.
• Take your audience down your own path of discovery. By asking them to join the process, they get more involved.
• Make sure your words and images work together.
• Don’t leave a slide up once you are finished with it. Better to put up a blank screen to avoid distraction.
• Transitions in Keynote should be kept simple. Cut when shifting to a new idea. Dissolve when slides are related. Dazzle distracts.
• Most TED speakers memorize and then practice so much it sounds spontaneous.
• Wrinkled clothes telegraph you don’t try. If you don't care, why should they?
• Breathe deeply, take your power pose. Be sure to hydrate.
• Keep your notes by your water. When you grab a drink, you can quickly glance at where you are. Notes can be there if you need them. Hopefully, you won't.

I’m sure you’ll come up with your own list of tips from this very helpful book.

6 of 6 people found the following review helpful.
An intensely useful book on being more persuasive that I will be recommending to my students ...
By Rohit Bhargava - Author | Speaker | Nice Guy
Some books are easy to imagine exploding into narrative form from an Author's lifetime of work. Then there are the books that probably took years of cajoling from well intentioned friends before they finally come to fruition. This book seems like the latter. In a quiet signature style, TED founder Chris Anderson takes readers behind the scenes of some of the most well known moments from the iconic TED stage and what it took for those speakers to get there. Before TED Talks, the idea of a 17 minute non-fiction talk going "viral" with millions of views would have been unheard of. The point this book makes over and over again is that this is the real power of a great talk in the right moment. It can turn companies around and inspire people like nothing else. The premise of delivering an actual TED talk may seem like the most intimidating way to try and improve your speaking skills. The vaunted position TED talks take in our consciousness could make it seem like an unapproachable ideal. Yet reading this book, the one belief that comes through loud and clear is that being a powerful speaker is a skill that is within reach for anyone. Rather than sharing a secret formula for an ideal TED talk, Anderson offers tips and techniques that TED speakers use, but which could be applied for anyone. Aside from having delivered 2 TEDx talks myself, I also currently teach storytelling and speaking at Georgetown University. I will be recommending this book to my students - and I highly recommend it to anyone seeking an actionable and entertaining book on becoming a more persuasive speaker as well.

1 of 1 people found the following review helpful.
Not Just For TED Talks...But For Anyone Who Talks!
By Todd Cherches - BigBlueGumball
An excellent guidebook for anyone who wants or needs to design and deliver more effective presentations of any kind. Written in a casual, conversational style by Chris Anderson, it's like having a presentation coach in a book. Even though I've been a professional speaker for years, TED TALKS provided me with a number of valuable tools, tips, and techniques that I can immediately put into action to improve my presentations. And, as an added bonus, the author brings his lessons to life by pointing us to his online video "playlist," making it simple for us to locate the real-life TED Talk examples he references within the book. Highly recommended.

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Monday, 28 June 2010

[G600.Ebook] Free PDF The Trojan horse in America,, by Martin Dies

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The Trojan horse in America,, by Martin Dies

  • Sales Rank: #12664622 in Books
  • Published on: 1940
  • Binding: Paperback

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[Q254.Ebook] Free Ebook Nevada's Turbulent Yesterday: A Study in Ghost Towns, by Don Ashbaugh

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Nevada's Turbulent Yesterday: A Study in Ghost Towns, by Don Ashbaugh

Fine cloth copy in an equally fine dw. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. ; 8vo 8" - 9" tall; 346 pages; Physical desc. : 346p. : ill. ; 24cm. Series: Westernlore ghost town series ; 1. Subject: Nevada to date

  • Sales Rank: #3142928 in Books
  • Published on: 2010-12-05
  • Original language: English
  • Binding: Hardcover
  • 346 pages

Most helpful customer reviews

0 of 0 people found the following review helpful.
Nevada history
By Richard Trenery
This was a Christmas for my son who is very interested in the past history of Nevada. We moved to Reno five years ago and love reading about the history of the people and the mining and the way they lived and survived. He has begun to read this book and says it is very interesting and informative.

1 of 2 people found the following review helpful.
The Wild West of Old Nevada
By Delite Rancher
What was the Wild West really like? In "Nevada's Turbulent Yesterday ...a Study in Ghost Towns," Don Ashbaugh explores what the Wild West was like in the Silver State. The introduction gives a good overview of the first explorers, describing feats of mountain men like Jedidiah Smith, Rafael Rivera and John C. Fr�mont. The book skips around the State, telling interesting stories of the Spanish, Mormons, Mexicans and miners. Las Vegans will be surprised to learn about the nearby Potosi mining operation. Naturally, Ashbaugh tells the story of the Indian renegades Queho and Avote. 'Three Wet Mormon Communities' explains the history of the submerged town of St. Thomas. Through this book, John Ely, George Wheeler, Kit Carson and F.L.A. Pioche are no longer mere namesakes of geographic or cultural features, but real men. "Nevada's Turbulent Yesterday" offers an interesting insight into Mormon colonization. Absent from most text books, Ashbaugh offers side notes and casual observations that constitute the connective tissue of a fuller understanding of the State. Coming in at almost 350 pages, this is a dense and heavy read. While accessible enough, the depth, large scope and length will mostly attract committed students of history and discourage those with only a casual interest. "Nevada's Turbulent Yesterday" is accompanied with a decent collection of photographs and a good index. Since the table of contents is organized into regions with artistic chapter titles, the index is especially important for finding a particular town or geographic feature. Don Ashbaugh's writing is good. Some potential readers may prejudge the book based on the melodramatic title that sounds like a nod to Western dime novels. Rest assured, Ashbaugh approaches his subject as a serious historian. Initially printed in 1963, this book represents a bridge between current historians and the initial efforts to put together the story of the Sagebrush State. The most recent printing was some thirty years ago. The vintage artwork and yellowing pages give the sense that the book is itself a piece of the past. Read "Nevada's Turbulent Yesterday" and step back in time.

1 of 2 people found the following review helpful.
Excellent Source For History Buffs
By Michael D
The best way for me to describe this book is to explain that it's written by a journalist who had a passion for Nevada's history and it's old towns. Basically, the info (well, a large sum of it) is derived from other newspapers archives and editors notes from these now long forgotten towns and camps, some of which are now nothing more than a pile of wood in the desert. The author even follows some of these "pioneer editors" to the different towns that they worked in, and indirectly describes how the newspapers played an important role in promoting the growth of each new town.

It's from these old newspapaers that we hear stories of who shot who and why, and what they said in their defense in court...as well as the tidbits about daily life in some of these remote isolated camps. The author of this book weaves the tales into entertaining summaries.

This is a great book, but you do need time to sit and read the stories. If you've explored some of these old town sites, this book is an invaluable insight into the daily lives of the one-time inhabitants. Any book that has some info on one of the least known camps, Santa Clara, is good in my opinion!

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Sunday, 27 June 2010

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Atlas of the Human Skull, by John L. Montgomery, Gary L. Henryson H. Wayne Sampson

  • Sales Rank: #16313649 in Books
  • Published on: 1980
  • Binding: Paperback

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Saturday, 26 June 2010

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The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, Ne

A comprehensive guide to making pizza, covering nine different regional styles--including standards like Neapolitan, Roman, and Chicago, as well as renowned pizza sub-specialties like St. Louis and Californian--from chef, 12-time world Pizza Champion Tony Gemignani.
 
Everyone loves pizza! From fluffy Sicilian pan pizza to classic Neapolitan margherita with authentic charred edges, and from Chicago deep-dish to cracker-thin, the pizza spectrum is wide and wonderful, with something to suit every mood and occasion. And with so many fabulous types of pie, why commit to just one style? The Pizza Bible is a complete master class in making delicious, perfect, pizzeria-style pizza at home, with more than seventy-five recipes covering every style you know and love, as well as those you’ve yet to fall in love with. Pizzaiolo and eleven-time world pizza champion Tony Gemignani shares all his insider secrets for making amazing pizza inhome kitchens. With The Pizza Bible, you’ll learn the ins and outs of starters, making dough, assembly, toppings, and baking, how to rig your home oven to make pizza like the pros, and all the tips and tricks that elevate home pizza-making into a craft.

  • Sales Rank: #7337 in Books
  • Brand: Crate & Barrel
  • Published on: 2014-10-28
  • Released on: 2014-10-28
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.07" h x 1.05" w x 8.66" l, 3.17 pounds
  • Binding: Hardcover
  • 320 pages
Features
  • Ten Speed Press

Amazon.com Review
Featured Recipes from The Pizza Bible Download the recipe for Cast Iron Skillet Pizza Download the recipe for Mastunicola

Review
“The Best Pizzeria in America: Tony’s Pizza Napoletana”
—Larry Olmstead, Forbes Magazine
 
“[Tony Gemingnani] approaches the craft of making pizza dough with the same intelligence and expertise as that of a pro brew master concocting an artisanal ale.”
—Publishers Weekly
 
“A cookbook we’re looking forward to this fall”
—Tasting Table
 
“One of the most anticipated cookbooks of Fall 2014”
—Eater National
 
“Tony Gemignani has one jealousy-inducing resume. It's full of phrases like ‘World Champion’ and ‘Best in America.’ And get this: it all relates to pizza.”
—Food Republic

“You’ll never look at a pizza the same way again.”
—Santa Rosa Press Democrat

“One-stop shopping for your deepest pizza desires.”
—Mike DeSimone and Jeff Jenssen, Huffington Post

About the Author
TONY GEMIGNANI is the chef and owner of seven restaurants: Tony's Pizza Napoletana, Capo's, and Tony's Coal-Fired Pizza in San Francisco, Pizza Rock in Sacramento and Las Vegas, Tony's of North Beach and Slice House by Tony Gemignani in Rohnert Park. He's also the co-owner of the International School of Pizza in San Francisco. Gemignani has been making pizza for over 20 years and holds an impressive set of awards.

Most helpful customer reviews

38 of 38 people found the following review helpful.
Wow. Seriously, wow!
By bsb
In 2011, I took a wonderful pizza making class in New York City's Little Italy, and I've been making decent pizza at home since then. However, after 5 years, I found I wasn't getting any better at stretching out my pizza dough, and the quality of my pizza dough itself wasn't always consistent. Frustrated, I took The Pizza Bible out of the library and was immediately attracted to the lush pictures of every type of pizza I'd ever heard of and some that I hadn't, (St. Louis style? Cincinnati Red?) I was a little put off by some of the writing. As 11-time World Pizza Champ, there are at least 11 recipe intros of pizza making heroism that I originally found a bit over the top. In any case, I decided that my pizza making wasn't going to get any better on it's own and I purchased the book.

Tony states that professional grade, high gluten flour along with diastatic malt powder are essential to amazing pizza dough. So I held off awhile because that was annoying. I could find a bunch of the kind of flours called for on Amazon, as well as the malt powder, but they weren't all on Amazon Prime and I didn't want to have pay shipping on 4 different 5 pound bags of flour. However, on Tony's website,[...], Tony sells sample packs of assorted flours and throws in a small packet of the malt powder. The person I contacted there was super helpful and accommodating and I placed my order. Then I made a batch of the Master Recipe dough, which Tony gives as a sort of lesson for your first attempt. It took 3 days, but I could tell right away it was different from my old dough recipe. It was lighter, bubblier, softer and stickier. On the third day I barely needed to stretch it- I was able to softly press it to the correct size in a minute or two.

Then there was the taste. You know people say "it's even better than what you can get in a restaurant?" but it never really is? THIS IS! Seriously- my 8 year old noticed! My husband, who thought the whole need for me to order 15 pounds of flour through the mail was a scam, literally ate his words. Not only was the crust tender and delicate, the flavor was incredible! Nuanced! I made something with nuances!! I right away emailed the nice man who helped me choose flours from Tony's shop to thank him, and he told me that once I graduate the next step, which is the dough using the starters, it will make it even better. I can't imagine. I can't wait.

If you want to make great pizza, get this book. Yes, you will need to order special ingredients and buy special supplies. You will need to invest time and refrigerator space. Suck it up! It's worth it!

86 of 92 people found the following review helpful.
Essential for the pizza lover or pizza cook
By Robert C Ross
I consider myself a very experienced pizza cook, having worked at Paisan's in Madison, Wisconsin in college, tried dozens of types around the world, especially in Italy, taken a short course on Italian cooking at the Culinary Institute of America, learning great hints from members of the Wine Lovers discussion board, and making hundreds of great tasting pizzas on a Viking cooker at 900F in Franklin Lakes.

After reading through this wonderful, compendium, "I know nothing!"

I am in awe of Mr. Gemignani; there is so much knowledge, love and experience here -- this is an essential book for anyone who loves to eat pizza and even more for anyone who wants to make great pizza.

Hints galore: use of a steel sheet instead of a pizza stone -- my modification -- use both.

Home oven broiler method -- can't get them to 900F -- but following his method, the pizza was pretty darn good at 550F.

Flours -- the blends are best and all available online.

Tomato -- canned, diced from Italy most reliable.

Baker's percentages chart -- dough calls for bakers; the rest of the game is for cooks. Two different personalities and Mr. Gemignani speaks to both.

Gluten free, if you must.

How-to pictures; pictures of some results although not all recipes, works well in the heat of battle on iPhone or iPad; all ingredients in order and partially cooked, Speed when needed; otherwise take your time. Lots of pictures of pizzas, but not one for each pizza recipe. Page layout is easy to follow as you go from book to working on your counter top. Type style is easy on the eyes. Ingredient lists are straight forward.

A great resource for anyone interested in pizza.

Robert C. Ross
November 2014
Revised January 2015

Note: there a number of errors in the text; they are collected on the website noted in the first comment. At the moment, they include:

Although The Pizza Bible had 3 writers, 3 editors and 3 proof readers, some errors and typos have still found their way to the page. The following are errors that appear in the first printing of The Pizza Bible and the kindle version. We appreciate your help in making these corrections to your copy.

In the following dough recipes, please disregard the phrase Enough for 1 pizza under the recipe title:
*Master Dough with Starter, page 44
*Master Dough without Starter, page 48
*Organic Dough, page 173
*Khorasan Dough, page 176
*Einkorn Dough, page 178
*Sprouted Wheat Dough, page 180

In most cases, these doughs make enough for 2 to 3 pizzas, depending on which pizza you are making.

Page 48: Ice water measurement in cups should be 3/4 cup plus 3 tablespoons instead of 4 cups plus 2 tablespoons.

Page 63, 64: Pan size should be 10 by 14-inches

Page 149: The Cal-italia pizza should be open and stretched rather than rolled. The third paragraph should read:

"Sprinkle a wooden peel with the dusting mixture. Open the dough on the work surface to a 13-inch round with a slightly raised edge (see Opening and Stretching the Dough pages 31-33)."

Disregard the fourth paragraph

Page 187: Active dry yeast amount should be 2.3 grams

Kindle Version

Location 4730 (Kindle): Water percentage should be 65 in Master Dough without Starter.

9 of 9 people found the following review helpful.
Phenomenal education, but maybe it should be your second book?
By toughcrowd
I've been making pizza for about 20 years, with pretty good success (at least, that's what my family and guests have told me). Recently, I bought Ken Forkish's "The Elements of Pizza" in the hopes of taking my pizza skills to a new level. Shortly after, I bumped into "The Pizza Bible," and bought that too. I learned a lot from both this and the Forkish book, but this one is my hands-down favorite of the two. Gemignani tells you in the clearest fashion, WHY he does things the way he does them. That gives you a deeper understanding of what you are doing, helps you figure out precisely what he's telling you to do, and gives you the confidence to experiment with shortcuts or other modifications. This stands in sharp contrast to Forkish, who often tells you what to do but not why, and when the instructions are less than transparent (e.g., Forkish's description of how to ball the dough), it's impossible to figure out what he means. Another major contrast between Gemignani's book and Forkish's book is that Gemignani is very efficient - he doesn't repeat himself much. He gives you lots of details in the "Master Class" section of the book, and subsequently he gives briefer instructions, on the assumption that you learned something from executing the class. In contrast, Forkish is highly redundant, repeating many of the instructions in every recipe. You could probably distill Forkish's book into one that is half as long. Gemignani provides a comprehensive tour of many different pizza styles, with a couple of recipes for each style. So, why do I say, don't make this your first book? The problem here is that Gemignani is a craftsman, and he wants every reader to be a craftsman. (His motto is, "Respect the Craft.") That means pizza doughs that take 3-5 days to concoct, and having not one pizza stone, but two, and having both a large and small-volume digital scale. And it's true, all this craftsmanship does make for a better pizza. But even without a single digital scale, and with only one stone, and using a recipe with a dough rise-time of only a couple of hours, you can still make a pizza that will be competitive with most national chain high-quality pizzerias, and will simply whip the pants off a low-quality chain like Pizza Hut. Yes, your pizzas may sometimes be shaped a like Australia (or worse, Africa), and in a side-by-side taste test your 2-hour dough won't be as good as a 3-day dough, but they will still be great. Also, there are a lot of great pizza topping possibilities that involve only a few ingredients, yet you might not think of yourself. A beginner will benefit from a book that provides a lot of suggestions (like red onion, potato, pancetta, and fontina!). The recipes here - while terrific - are extremely esoteric, complex, and often reference obscure artisan brands, which will be either tough to obtain, or it will be impossible to know what would be an appropriate substitute. Start with a book like Evan Kleiman's "Angeli Caffe Pizza Pasta Panini" (out of print, but still available, last time I checked), which gives you a simple dough and a lot of recipes. Fall in love with making your own pizza, then graduate to this book.

See all 298 customer reviews...

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Friday, 25 June 2010

[X960.Ebook] PDF Ebook ECG's for the Emergency Physician 1, by Amal Mattu

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ECG's for the Emergency Physician 1, by Amal Mattu

With over 200 traces to test your knowledge, this book is a first class learning tool for emergency physicians. Basic student-level knowledge of ECGs is assumed, so the reader can move directly to learning about the more complex traces that occur in the emergency department. The level of difficulty is stratified into two sections for specialists in training and specialist emergency physicians.

A minimum amount of information is given beneath each trace, as if in the real situation. The full clinical description is printed in a separate section to avoid the temptation of “looking”.

Accompanied by learning points, and with the cases presented randomly, this book provides a rich source of information on the interpretation of ECGs – a core skill for all emergency department staff.

  • Sales Rank: #49956 in Books
  • Brand: Brand: BMJ Books
  • Published on: 2003-09-19
  • Original language: English
  • Number of items: 1
  • Dimensions: 11.50" h x .40" w x 8.10" l, 1.30 pounds
  • Binding: Paperback
  • 176 pages
Features
  • ISBN13: 9780727916549
  • Condition: New
  • Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed

Review
"Mattu and Brady have put together 200 ECGs that illustrate virtually all electrocardiographic diagnoses. This is achieved in a self-assessment format that is instructive and interesting...I recommend these as continuing education for Emergency Medicine Specialists: no matter how well honed your skills, there is something here that will make you stop, think and learn...After you have read this book, I suspect the next person to ask you "Just check this ECG" will be overwhelmed with your knowledge!" EMJ Online

From the Publisher
Over 200 high quality ECGs
An ideal self-educating guide for doctors taking electrocardiograms
Helpfully categorised into level of difficulty
-Intermediate level is perfect for Board Review and for teaching resident-level physicians
-Advanced level will challenge even the seasoned practitioner.
Case histories provided for all ECGs with follow up information on the patient, including mistakes that were made in the original interpretations and why
Useful appendices to assist with diagnosis

From the Back Cover
With over 200 traces to test your knowledge, this book is a first class learning tool for emergency physicians. Basic student level knowledge of ECGs is assumed, so the reader can move directly to learning about the more complex traces that occur in the emergency department. The level of difficulty is stratified into two sections for:


  • Specialists in training

  • Specialist emergency physicians

A minimum amount of information is given beneath each trace, as if in the real situation. The full clinical description is printed in a separate section to avoid the temptation of "looking".

Accompanied by learning points, and with the cases presented randomly, this book provides a rich source of information on the interpretation of ECGs – a core skill for all emergency department staff.

Most helpful customer reviews

2 of 2 people found the following review helpful.
Excellent advanced EKG book for EPs. Not for beginners.
By Edward Teach
Excellent review of real EKGs with short one-liner histories, just like when you're working in a busy ED and constantly have the EKG techs asking you to sign EKGs. This book is for people who need to read real EKGs of real patients, and it is definitely not for beginners. You need to know the basics of how to read an EKG first, and this book will help you pick up on abnormalities which are necessary for emergency medicine. It does not talk at all about the basics of the EKG tracing or give an overview of EKG at all, it is cover-to-cover real EKGs with explanations, no wasted space. It does have an index in the back, which is nice because you can go back and find cases of particular abnormalities easily.

2 of 2 people found the following review helpful.
Format is irritating
By ewokinco
Dr. Mattu needs no introduction as a recognized expert. However, this book, whether in e-form or paperback is incredibly poorly assembled in my opinion. The EKGs are in one place in the book and the explanations are in another. So one must constantly switch back and forth. The publisher should consider changing the format so that the EKG and it's explanation is on the same page, even at the expense of adding a few pages!

1 of 1 people found the following review helpful.
Finally an ECG book that is actually worth more than what you pay for
By Scott A. Luke
This book is an excellent resource for anybody with a good grounding of ECG basics. This is not for the beginner. The ECGs are of high quality with great explanations of the findings and their clinical pertinence emphasized. This really is for any physician (not just the ER doc) or anybody interested in increasing their ECG acumen and ability. As Dr. Mattu points out it may help you to save a life. I am actually quite impressed with this simple and well thought out format. There is a lot of repetition to hammer home key points. By doing 10 EKGs every day you will get through this book in 3 weeks...and will go back again and again for reinforcement.

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Sunday, 20 June 2010

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On Vision and Colors by Arthur SchopenhauerFrom Bloomsbury Academic

This is the first English translation of Schopenhauer's important work which originally appeared in 1816 in Germany. As Professor Cartwright argues in his introduction, the book's philosophical value is to be found in the means it provides for increasing our understanding of Schopenhauer's philosophy, both in terms of its method and meaning.

  • Sales Rank: #9247055 in Books
  • Published on: 1994-06-24
  • Released on: 1994-06-24
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.50" h x .38" w x 5.50" l, .50 pounds
  • Binding: Hardcover
  • 112 pages

Language Notes
Text: English (translation)
Original Language: German

From the Back Cover
This is the first English translation of this work, which first appeared in 1816, in Germany. Not only will this book offer insight into the younger Schopenhauer, it is also a significant document in the history of optics and color theory.

About the Author

David E .Cartwright is a Professor of Philosophy, at theUniversity of Wisconsin-Whitewater.

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Thursday, 17 June 2010

[E845.Ebook] Ebook Download The Imperial Harem: Women and Sovereignty in the Ottoman Empire (Studies in Midd, by Leslie P. Peirce

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The Imperial Harem: Women and Sovereignty in the Ottoman Empire (Studies in Midd, by Leslie P. Peirce

  • Published on: 1993
  • Binding: Paperback

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Wednesday, 2 June 2010

[Y925.Ebook] Download PDF Dark Passions of the Billionaire, by Nadia Nightside

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Dark Passions of the Billionaire, by Nadia Nightside

I needed to kneel for Him…
Sophia’s new boss, billionaire Gerald Sand, is demanding, exacting, and eccentric. And, quite accidentally, Sophia discovers that he’s also a true dominant male. This news awakens Sophia’s long-dormant submissive needs, which she had long ago pushed under a mountain of sexual frustration created by her tumultuous love life.
Fresh out of college, Sophia is desperate for purpose and zest. And so, she plunges headfirst into an elaborate plan to show Mr. Sand the full, hot extent of her needy service to him. Day by day, Sophia lets her outfits get hotter and hotter, entering a dark, twisted game of erotic seduction with her hunky boss that she’s desperate to win.
But Sand is as kinky as he is wealthy. More than that, his tightly-wound emotional core is hidden behind a maze of cold, distant control; his soul is damaged almost beyond repair after a lifetime of heartbreak. Even if Sophia is able to convince him to want her, there’s no telling if she’ll be strong enough to become exactly the kind of submissive he needs.

  • Sales Rank: #538736 in eBooks
  • Published on: 2015-04-21
  • Released on: 2015-04-21
  • Format: Kindle eBook

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0 of 0 people found the following review helpful.
Five Stars
By Amazon Customer
This one starts really, REALLY raunchy, and it stays that way all the way through. Sophia acts in ways that are only acceptable in erotica stories like this, and hey, that's why I read this genre.
For that matter, Gerald Sand, hunky billionaire (drool) acts in some very “erotica-only” ways as well, particularly during a very explicit dinner scene.
Bottom line? The two are meant to be together, and luckily there's a Happily-Ever-After at the end of this. I would have been VERY mad if Sophia ended up with someone else...and I was pleasantly surprised by the way that she decided to win Gerald's heart (hint: she decides that just one woman isn't enough for him...)

0 of 0 people found the following review helpful.
Sizzling Hot !
By I Love Erotica
This was the 1st book I have read by Nadia and I have to say it was absolutely fantastic!

I read a lot of erotica and this ticked a lot of boxes. I find dominant men a turn on and the ones who are billionaires/bosses/people in positions of power always seem to get my pulse racing. This is lots of really hot action in it and had me wanting to read more of Nadia's books.

I have read a few more so far, nothing as yet has surpassed my enjoyment of this book.

If you like steamy action with a Billionaire Boss I cannot recommend this book more highly.

0 of 0 people found the following review helpful.
Steamy romance
By Keen
This story is about Sophia, a “new adult” in the world, who falls in love with billionaire Gerald Sand. It's a story you've read before, done Nadia Nightside's way.

So, what does that mean? Well, to me it means the main star here is the sexy writing and the hot sex scenes. There are plenty of both, and they really got me involved.

The story is good, and the dialogue appropriately quippy and fun, but really what I was in it for was some steamy action, and I got it!

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